I’ve written an article in The Telegraph on the benefits of going on holiday!You can find it here
London-based Jacqueline Harvey, an award-winning expert in health, art, and media, offers holistic solutions to diverse clients across the globe
We can be tempted to eat fats, refined carbs and sugary foods when it is cold outside and we are feeling sluggish. This not only creates weight gain, but reaching for these foods will only make us crash after the initial energy rush, creating a vicious cycle.Eat more high GI foods such as complex carbohydrates…
Keeping your immune system strong is crucial to help your body deal with viruses. A balanced diet, keeping hydrated, exercise and rest all contribute to this.Eating foods high in Vitamin-C, such as oranges, peppers, broccoli and berries in their whole form are better than taking supplements as they also contain magnesium, potassium and B6
Our Vitamin-D levels are lower than ever before due to our increased use of sun protection and can decrease even more in the winter when there is less sunlight.Vitamin-D is crucial for bone and skin health and can help stop diabetes developing as it aids the function of the pancreas, which controls blood sugar.Links have…